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Menu

Szechuan Cuisine

Appetizers
Cold Sesame NoodleHot 8.50
Beef Udon Noodles
Marinated beef with rice noodles, onion, and bean sprouts 		14.95
Scallion Pancake 6.50
Dumpling in Chili SauceHot 9.00
Wonton in Chili SauceHot 9.50
Dan Dan NoodleHot 9.05

Soup
Wonton in Chicken Broth 9.50
Vegetable and Bean Curd Soup 9.05
Tomato with Egg Drop Soup 10.50
Seafood Bean Curd Soup 12.50

Szechuan Entrees
Hot Sauce StyleHot
Stir fried with cabbage, garlic and celery in an authentic Sichuan chili oil hot sauce
Fried Tofu $13.95 / Chicken or Pork $15.95 / Intestine $18.95 / Beef or Fish $19.95 / Shrimp or Lamb $19.95 / Scallop $23.95 		13.95
Dry Pot StyleHot
Served in a sizzling mini wok and cooked in a spicy hot pout sauce with broccoli, bamboo shoots, mushroom and potatoes
Fried Tofu $13.95 / Chicken $15.95 / Frog or Spare Ribs $16.95 / Intestine $18.95 / Beef or Lamb or Fish $19.95 / Shrimp $19.95 		13.95
Salt N' Pepper StyleHot
Delicately battered and served on a bed of minced pepper and onions
Fried Tofu $13.95 / Pork $15.95 / Chicken $15.95 / Squid $18.95 / Shrimp $19.95 / Crab $21.95 		13.95
Dry Fry StyleHot
Triple flash fried with dry peppers, celery, bamboo, and Szechuan peppercorns
Fried Tofu $13.95 / Chicken $15.95 / Pork $15.95 / Beef $18.95 		13.95
Cumin StyleHot
Cumin-crusted and stir fried with onion and celery
Fried Tofu $13.95 / Pork or Chicken $15.95 / Beef or Lamb $19.95 		13.95

Chef's Special
Steamed Live FishHot 35.95
Spicy Tofu FishHot 19.95
Shredded Pork with Pressed Tofu 14.95
Preserved Pork w. Leek 17.50
Stir Fry Baby Ribs 20.95
Stir Fry String Bean 13.50
Ma Po Tofu w. PorkHot 12.50
Shredded Potato w. Hot and SourHot 11.95
Stir Fry Shanghai Baicai 12.50